ST. LOUIS — This pride month we are spotlighting one local LGBTQ+-owned charcuterie business that is making a difference one cheese board at a time! Introducing Across the Board.
Across the Board is a local LGBTQ+-owned charcuterie board and grazing table owned by Chelesa Foulk, specializing in large format grazes. Monday morning, Foulk joined Mary Caltrider live in the studio to share her business, look at their amazing charcuterie and grazing boards, and more.
To celebrate Pride month, a portion of all sales made this month will be donated to STL Queer and support hotline. Foulk also expanded into offering salads, sandwiches, and charcuterie, so it really is a party for any occasion.
You can shop in person at their location inside the Ghost Kitchen in Maplewood, or online at acrosstheboard314.com. Customers can also use the code CHZPLZ for 10% off their order. Valid only one per customer.