ST. LOUIS — It is a way to dye Easter eggs with all the color and none of the fuss!
Thursday morning, Mary and Mary tried the whipped cream hack for dyeing Easter eggs. It's a sensory friendly, edible, and easy way to change up the tradition.
What you will need:
- White eggs
- Muffin pan
- Whipped cream
- Gel food coloring
Here's how it works:
- Hard boil your eggs
- Fill the muffin pan with whipped cream
- Add 3 drops of food coloring to each section of the pan
- Stir
- Add your eggs and wait
The eggs come out in a beautiful pastel color with a marble design. The longer they sit in the pan, the brighter the color!
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