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Recipe of the Day: German Chocolate Overnight Oats

Thanks to Chef Josh Charles of Honey + Thyme

ST. LOUIS — Overnight Oats

Serves- 4-Keeps in Refrigerator for 5 Days

Macros-Carbs-34g, Protein 13g , Fat 7g

Ingredients

• 1.5 Cup Milk or Milk Substitute

• 1 Scoop Level-1 German Chocolate Cake

• 1 Cup Rolled Oats

• 1/4 Cup Shredded Coconut

Chocolate Chips

Directions

Combine all ingredients and mix well. Cover with lid or plastic wrap and refrigerate overnight. The next morning your oats are ready to eat.

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